The Artisanal Kitchen Vegetables the Italian Way Simple Seasonal Recipes to Change the Way You Cook Italian Recipe Cookbook for Beginners

Revel recipes the Italian way with vegetables! A curated collection of recipes from the acclaimed chefs of Brooklyn will transform the way you cook through the seasons and make every meal more satisfying. The Artisanal Kitchen cookbook series brings together great chefs and appealing subjects to add an easy level of pleasure and expertise to home cooking!  By Melissa Clark, Francine Stephens, Andrew Feinberg

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🍅96 Pages
🧄0.5 x 5.7 x 7.2 Inches
🍆9.65 oz